Our Team

The people behind Aliments.

To achieve maximum levels of excellence, and establish the Aliments dream, we consider it needful to have the best personnel with the right attitude and expertise. This way, we are sure we can deliver on our promises.

Below are the details of our professionals who relentlessly keep the goods coming.

Executive Director

Gertrude Osei-Assibey

Gertrude Osei-Assibey is a business executive and a director of a number of companies. She is the managing Director for Movelle Company Limited. She holds a Bsc. In business administration and international business from North Carolina State University, a post graduate degree in counseling psychology from the Chicago school of professional psychology (USA). She has been an international agriculture and commodity trader for over 15 years and director of a multinational company in the distribution and storage of frozen fish, poultry and meat products as well as dry foods like rice and canned foods.

Managing Director

Erich Sarfo-Amponsah

Erich Sarfo-Amponsah is a Chartered accountant and holds a Diploma in Marketing. He has over 22 years working experience, from auditing to Finance and organizational management in a number of organizations. He led a team to execute many projects. He has spent many years working within the Agricultural sector, from poultry farming to crop farming, occupying varied positions including Finance manager at Afariwaa farms. He spent several years within the health and pharmaceutical Industry at Kinapharma limited and Sikelele Healthcare Ltd, a Proctor & Gamble International Agency, as Head of Finance. His experience gained within these industries has been instrumental in restructuring the distribution network of Aliments. He also spent some period as the Head of Finance for Silver Bird group, an entertainment and cinema group in Africa. His skills is vital in the new phase of Aliments

Chief Operations Officer

Kwajo Owusu Yeboah

Kwajo Owusu Yeboah has been in the frozen fish business for over 25 years. He is the operations manager in charge of port and clearing activities. He holds an agency for many of the Vessels that off-load frozen fish in Ghana. He holds a Diploma in Accounting from the University of Professional Studies. He remains the go-to in port and clearing activities and has consulted for many clearing agents in Tema and Takoradi.

Finance Manager

Fred Amponsah

Fred Amponsah is a chartered accountant and holds masters in Finance. He has over 15 years of practical experience from auditing to finance. He has worked in a multicultural setting and is committed to cost control and effective customer service. He is in charge of accounts

Marketing Executive

Zackaria Jakiss Bebane

ALIMENTS TRADING